This colorful salad combines juicy tomatoes, sweet peaches, and creamy burrata cheese. It’s fresh, simple, and bursting with flavor—all great reasons to dig in!
Every bite is a little party in your mouth! I love serving this salad with crunchy bread on the side for a fun crunch. Who knew healthy could taste so good? 🍑🍅
Key Ingredients & Substitutions
Heirloom Tomatoes: They add a beautiful color and rich flavor. If unavailable, regular tomatoes like vine-ripened will work fine. Just look for the ripest ones you can find!
Peaches: Fresh, ripe peaches are key for sweetness. If they’re out of season, you could swap in nectarines or even canned peaches—just make sure they’re firm and not overly soft.
Burrata Cheese: This creamy cheese is essential. If you can’t find burrata, fresh mozzarella is a good stand-in, though it won’t have the same creaminess.
Fresh Basil: Adds a herbaceous note to the salad. If you don’t have basil, try a bit of fresh mint or parsley for a different twist.
Garlic: Just a clove gives flavor without overpowering the dish. If you prefer a milder garlic taste, you could use garlic powder instead, but adjust to taste!
How Do You Make a Light and Flavorful Dressing?
Making a dressing is simple and crucial for flavor. Here’s what to do:
- In a small bowl, mix together 2 tablespoons of chopped fresh basil, 1 minced garlic clove, and 3 tablespoons of extra virgin olive oil.
- If you want a tangy twist, add 1 tablespoon of balsamic vinegar.
- Stir the ingredients together until they’re well combined.
- This dressing infuses the salad with a fresh and vibrant flavor—don’t skip this step!
Easy Tomato, Peach, and Burrata Salad
Ingredients:
- 3-4 heirloom tomatoes, assorted colors, cut into wedges
- 2 ripe peaches, sliced
- 8 oz burrata cheese, torn into pieces
- 2 tbsp fresh basil, finely chopped
- 1 clove garlic, minced
- 3 tbsp extra virgin olive oil
- 1 tbsp balsamic vinegar (optional)
- Salt, to taste
- Freshly ground black pepper, to taste
- Toasted bread or crostini, for serving (optional)
How Much Time Will You Need?
This delicious salad takes about 15 minutes to prepare, making it a quick and refreshing dish for any meal. Just prep your ingredients, mix them together, and serve immediately!
Step-by-Step Instructions:
1. Prepare the Tomatoes:
Start by washing the heirloom tomatoes. Cut them into wedges and place them in a large serving bowl or platter. Their colorful appearance will be the beautiful foundation of your salad.
2. Slice the Peaches:
Next, wash the peaches thoroughly and slice them into thin wedges, removing the pit. Arrange the peach slices artfully around and between the tomato wedges to create an inviting display.
3. Add the Burrata:
Now, tear the burrata cheese into bite-sized pieces and scatter them evenly over the tomatoes and peaches. The creamy burrata will add a delightful richness to your salad.
4. Make the Dressing:
In a small bowl, mix the chopped fresh basil, minced garlic, extra virgin olive oil, and balsamic vinegar (if using). Stir everything together until well combined to create a light dressing.
5. Drizzle the Dressing:
Drizzle the dressing evenly over the salad. This adds flavor and ties all the ingredients together beautifully.
6. Season:
Finish by seasoning the salad with salt and freshly ground black pepper to taste. This will enhance all the flavors in your dish.
7. Serve and Enjoy:
Serve the salad immediately, and if you’d like, bring out some toasted bread or crostini on the side for a delightful crunch. Enjoy the refreshing mix of flavors and textures!
FAQ
Can I Use Different Types of Cheese?
Absolutely! While burrata is delicious, fresh mozzarella or goat cheese can be great alternatives. Just choose a cheese that you enjoy and that’s easy to crumble or tear!
How Should I Choose the Right Peaches and Tomatoes?
Look for peaches that are ripe and fragrant with a slight give when pressed. Similarly, select tomatoes that are firm yet slightly soft to the touch, showing vibrant colors for the best flavor.
Can I Make This Salad Ahead of Time?
While the salad is best enjoyed fresh, you can prepare all the ingredients in advance and assemble them just before serving. This way, the burrata stays creamy and the tomatoes and peaches remain juicy!
What’s the Best Way to Store Leftovers?
If you have any leftovers, store them in an airtight container in the fridge for up to 1 day. However, the salad is best enjoyed fresh, as the ingredients may become soggy. Enjoy it right away if you can!
